You are the hospital administrator in a medium-sized, urban, for-profit hospital that caters to middle-income groups. You wonder if patients' satisfaction with the hospital stay will increase significantly if they are given better and more flexible meal options. You decide to conduct a research study to find the answer. The first step is to design the study.
Design a descriptive study to investigate if better meal options will increase patient satisfaction. Include the following elements of design:
After you complete building the study design, list three design elements you considered in your study that were not readily obvious in the one you read last week
“Diagnosed with Breast Cancer While on a Family History Screening Programme: An Exploratory Qualitative Study.”
Clements, A., Henderson, B. J., Tyndel, S., Evans, G., Brain, K., Austoker, J., & Watson, E. (2008). Diagnosed with breast cancer while on a family history screening program: an exploratory qualitative study. European Journal Of Cancer Care, 17(3), 245-252. doi:10.1111/j.1365-2354.2007.
By Tuesday, March 14, 2017, submit your study design and list of three identified design elements in a Word document to the W3: Assignment 2 Dropbox.
Name your document as SUO_HCM4004_W3_A2_LastName_
Cite relevant sources in the APA format on a separate page.